Combating Hunger in the High Point Community.
The Junior League of High Point’s Kids in the Kitchen program began in 2007 and has remained committed to fostering healthy eating and living for the past ten years.
A twist on the Junior League of Central & North Brevard’s typical health and wellness fair. Kids in the Kitchen: Classroom Edition provides elementary teachers with health & wellness material targeted for grades K-3rd. Read more about this program >
Students learn about making healthy choices and soon find out that healthy snacks are just as tasty as junk food.
More than 200 children from a northeast Calgary school spent the day learning how to prepare healthy meals and fight against childhood obesity. Read more about this program >
A healthy, helpful lifestyle
A troupe of Girl Guides in Spryfield recently got the chance to learn about the importance of healthy foods, help members of their community, and earn a new badge, all in one fell swoop. Read more about this program >
JLT members are interacting with their neighbors in a supportive setting and motivating them to make a difference in their homes and community.
The Junior League of Tulsa has conducted Kids in the Kitchen family cooking classes for seven years through a partnership with Global Gardens and the Westside Harvest Market, a not-for profit grocery store located in a low-income neighborhood with little access to fresh foods. Read more about this program >